Hey there! Well, I was around 325 when I had surgery and I'm now at 238! Thank you so much! I'm still struggling with dieting properly, I've had a lot going on and haven't made time to really work on a healthy diet, so I'm still vomiting a lot. I had a potassium deficiency as well, but those patches do wonders and my doc gave me s
ome supplements. It's a learning curve, but I'm feeling so much better.
RNY Gastric Bypass
Dr. Jose Rodriguez & Elmo Aramburo
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